If you’ve got the post-Bake Off blues, there’s only one known cure… to get your bake on!
But being gluten-free shouldn’t stop you getting involved.
Luckily for us, you can easily take the stress out of gluten-free baking with one of these great baking mixes.
Unlike regular baking, gluten-free baking relies on a blend of different starches and there’s a vast variety of different combinations out there.
Don’t fret about deciding which blend is best though, because I’ve already done the hard work for you. Take your pick!